Organized Parties

Cocktail – CROCOPARC – Monday, May 11

At the end of the Veterinary Workshop day, workshop participants are invited to a dinner cocktail at the CROCOPARC restaurant at 7:00 PM.

At the end of the Veterinary Workshop day, workshop participants are invited to a dinner cocktail at the CROCOPARC restaurant at 7:00 PM.
The cocktail is also open to all congress attendees, with a participation fee of 220 MAD.

Transportation: Shuttle service is included, departing from Sofitel Royal Bay at 5:00 PM and returning at 9:00 PM.

The cocktail is also open to all congress attendees, with a participation fee of 220 MAD.

Transportation: Shuttle service is included, departing from Sofitel Royal Bay at 5:00 PM and returning at 9:00 PM.

Dinner – Sofitel Thalassa – Tuesday, May 12

Immerse yourself in a unique experience by the Atlantic Ocean. La Plage restaurant offers breathtaking views and an exceptional culinary experience overlooking the sea. Let the ocean breeze soothe you as you indulge your senses in this enchanting setting. Early evening from 7:30 p.m.

Starter: Citrus quinoa salad Roasted prawns glazed with honey and sesame

Main Course: Half-cooked roasted salmon fillet with a crunchy pistachio crust
Mashed Noirmoutier baby potatoes with shallots, parsley, and extra virgin olive oil

Dessert: Passion fruit delight or Crunchy chocolate and caramel trea

Transportation: A 5-minute walk from the Sofitel Royal Bay.

Starter:

Citrus quinoa salad
Roasted prawns glazed with honey and sesame

Main Course:

Half-cooked roasted salmon fillet with a crunchy pistachio crust
Mashed Noirmoutier baby potatoes with shallots, parsley, and extra virgin olive oil

Dessert:

Passion fruit delight or Crunchy chocolate and caramel treat

Transportation: A 5-minute walk from the Sofitel Royal Bay.

Dinner – La Médina d'Agadir – Wednesday, May 13

Immerse yourself in the heart of Soussi craftsmanship and culture in a festive atmosphere featuring traditional dances, folkloric music, and the flavors of a traditional Moroccan menu.

Starter: Assortment of Moroccan salads

Main Course: Lamb tagine with prunes.

Chicken pastilla.

Dessert: Seasonal fruit platter

Soft drinks: (still and sparkling water, sodas).

Moroccan tea and pastries

Entertainment: Local folkloric troupes and oriental dancer

Transportation :

Shuttle service from Sofitel Royal Bay at 7:00 PM (arrival at 7:30 PM)
Return at 10:00 PM with drop-off at your hotel

Starter:

Assortment of Moroccan salads

Main Course:

Lamb tagine with prunes

Chicken pastilla

Dessert:

Seasonal fruit platter

Soft drinks:

(still and sparkling water, sodas)

Moroccan tea and pastries

Entertainment:
Local folkloric troupes and oriental dancer

Transportation :

Shuttle service from Sofitel Royal Bay at 7:00 PM (arrival at 7:30 PM)
Return at 10:00 PM with drop-off at your hotel

Dinner – Le Jardin d'Eau – Thursday, May 14

Located in the heart of Agadir’s tourist district, Le Jardin d’Eau offers a warm and friendly atmosphere with live music entertainment. Meet at 8:00 p.m.

Starter: Fisherman’s salad

Main Course:

Beef ribeye with mushrooms
Sautéed vegetables – Rice

Dessert:

Amlou tiramisu

Soft drink included:

1/2 bottle of still or sparkling water or a soda – Coffee/tea offered

Price (all taxes included): 325 MAD

Entertainment:

Live singer and band

Transportation:

Le Jardin d’Eau is within walking distance (15 minutes along the seafront from the congress venue) or accessible by taxi.

Starter:

Fisherman’s salad

Main Course:

Beef ribeye with mushrooms
Sautéed vegetables – Rice

Dessert:

Amlou tiramisu

Soft drink included:

1/2 bottle of still or sparkling water or a soda – Coffee/tea offered

Price (all taxes included): 325 MAD

Entertainment:

Live singer and band

Transportation:

Le Jardin d’Eau is within walking distance (15 minutes along the seafront from the congress venue) or accessible by taxi.

Cocktail Poster Session – Sofitel – Friday, May 15

At the end of the poster session and auction, participants are invited to a seaside cocktail at the Sofitel Royal Bay. Included for conference attendees.

Dinner cocktail

Assortment of Canapés

Verrines

Puff Pastries

Mini Sandwiches

Live Cooking Stations

Desserts and Petit Fours

Dinner cocktail

Assortment of Canapés

Verrines

Puff Pastries

Mini Sandwiches

Live Cooking Stations

Desserts and Petit Fours

Banquet – CROCOPARC – Saturday, May 16

To close the congress, CROCOPARC invites you to an exceptional evening at the heart of the park. Various performances will create a warm and festive atmosphere, blending nature, Moroccan traditions, and cultural discovery. Offered to conference attendees.

The evening is also open to accompanying guests, with a participation fee of 350 MAD.

Please note: the park will be accessible throughout the day upon presentation of your reservation.

Transportation:

Shuttle service included from Sofitel Royal Bay at 6:00 PM.
Return at 10:00 PM.